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Teacher Thinking & Professional Action

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ISBN: 9780203012505 9780415362238 9781138983625 9781134232307 9781134232291 9781134232253 Year: DOI: 10.4324/9780203012505 Language: English
Publisher: Taylor & Francis
Subject: Education
Added to DOAB on : 2019-11-08 11:21:10
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Over the past twenty years the International Study Association on Teachers and Teaching (ISATT) has become world-renowned as an organisation dedicated to the discussion of current thinking in educational policy and practice. As such, the ideas aired at ISATT conferences are of the greatest significance to today's educational practitioners. This book satisfies the demand for a lasting record of ISATT's illuminating discussions on the theme. It is based on a selection of papers presented at their third bi-annual conference and has been updated by each contributor to include their current thoughts and opinions. Containing nineteen articles, each an in-depth examination of the topic, it is divided into four sections: conceptual frames for teacher thought and action methods and approaches to the study of teacher though and action teacher judgment and evaluation of students teacher thinking and teacher education. Broad in theme, international in scope and detailed this book is essential and enlightening reading for anyone with a serious interest in the ongoing development of educational thought.

Cognitive Development and Individual Variability

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ISBN: 9783039210527 9783039210534 Year: Pages: 158 DOI: 10.3390/books978-3-03921-053-4 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Philosophy
Added to DOAB on : 2019-08-28 11:21:27
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The standard approach to cognitive development most frequently consists of cross-sectional studies comparing different ages and groups while restricted to a single task. The necessity to focus on the individual in an idiographic perspective, rather than on the task or the variable, has been repeatedly emphasized, most recently in several very important papers by Nesselroade and Molenaar. Variability has also emerged as a crucial characteristic. Moreover, understanding the developmental construction of a given cognitive achievement is imperative to understanding cognitive functioning in adulthood. The general objective of this book is to focus on the individual by studying intraindividual and interindividual variability in various cognitive tasks, that is, intraindividual variability across items of a given task (inconsistency), across various cognitive tasks (dispersion), and/or across years (intraindividual change), and of course, on interindividual differences in intraindividual variability. This book presents empirical studies that have been conducted by research groups in Europe and in North America, prominent in the field of variability and development or methodology. The 26 authors/co-authors include senior authors such as Lautrey, Schmiedek, Dauvier, van der Maas, Ghisletta, Stawski, MacDonald, and de Ribaupierre.

Sustainable Work Ability and Aging

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ISBN: 9783039280643 9783039280650 Year: Pages: 258 DOI: 10.3390/books978-3-03928-065-0 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Social Sciences --- Sociology
Added to DOAB on : 2020-04-07 23:07:08
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In many industrialized countries, there is a sharp increase of the aging population due to a decrease in fertility rate and an increase in life expectancy. Due to which, the age dependency ratio rises and may cause increased economic burden among working age population. One strategy to combat this problem is to prolong peoples working career. A sufficient work ability is a requirement for a sustainable and prolonged employment. Work ability is primarily a question of balance between work and personal resources. Personal resources change with age, whereas work demands may not change parallel to that, or only change due to globalization or new technology. Work ability, on average, decreases with age, although several different work ability pathways exist during the life course. Work-related factors, as well as general lifestyle, may explain the declines and improvements in work ability during aging. A sustainable work ability throughout the life course is a main incentive for a prolonged working career and a healthy aging. Work ability and work-related factors, are therefore important occupational and public health issues when the age of the population increases. This Special Issue, “Sustainable Work Ability and Aging”, includes in all 16 original articles and one opinion paper, organized in three sections. The research topics cover

Keywords

group identification --- older workers --- job performance --- psychological capital --- self-efficacy --- age difference --- exhaustion --- well-being --- work stress --- work environment --- stress --- occupational health --- intervention --- burnout --- well-being --- job resources --- job demands --- burnout --- occupational turnover intention --- JD-R model --- longitudinal approach --- Dutch nurses --- age --- occupational cohort --- register-based --- work disability --- sedentary --- physical heaviness --- prospective --- e-health --- health promotion --- prevention --- sustainable employment --- work ability --- stress --- social status --- aging workforces --- health --- intermediate outcomes --- sustainable employment --- occupational health --- work ability --- aging --- short-form validation --- need for recovery --- criterion validity --- construct validity --- content validity --- responsiveness --- work ability --- work environment --- physical hazards --- psychosocial hazards --- multisite pain --- musculoskeletal pain --- trajectories --- intention to retire --- work ability --- ageing workers --- work wellbeing --- psychosocial work exposures --- perceived work ability --- meaningfulness of work --- perceived fit with current job --- future-orientedness of the job --- sustainable careers --- age --- work ability index (WAI) --- work ability concept --- intervention research --- knowing–doing gap --- implementation --- healthy aging --- work --- occupational stress --- occupational health --- socioeconomic factors --- data accuracy --- demography --- work ability --- life course --- aging --- longitudinal studies --- prolonged work career --- healthcare worker --- work ability --- work ability index --- WAI --- measurement --- occupational health --- occupational epidemiology --- WAI --- municipal workers --- prospective study --- COPSOQ II --- predictive factors --- predictors --- voluntary --- involuntary --- workforce transitions --- mature ages --- Australia

Fatty Acids and Cardiometabolic Health

Authors: ---
ISBN: 9783038978909 9783038978916 Year: Pages: 202 DOI: 10.3390/books978-3-03897-891-6 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2019-06-26 08:44:06
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The impact of fat intake on hypercholesterolemia and related atherosclerotic cardiovascular diseases has been studied for decades. However, the current evidence base suggests that fatty acids also influences cardiometabolic diseases through other mechanisms including effects on glucose metabolism, body fat distribution, blood pressure, inflammation, and heart rate. Furthermore, studies evaluating single fatty acids have challenged the simplistic view of shared health effects within fatty acid groups categorized by degree of saturation. In addition, investigations of endogenous fatty acid metabolism, including genetic studies of fatty acid metabolizing enzymes, and the identification of novel metabolically derived fatty acids have further increased the complexity of fatty acids’ health impacts. This Special Issue aims to include original research and up-to-date reviews on genetic and dietary modulation of fatty acids, and the role and function of dietary and metabolically derived fatty acids in cardiometabolic health.

Coffee and Caffeine Consumption for Human Health

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ISBN: 9783039286287 / 9783039286294 Year: Pages: 290 DOI: 10.3390/books978-3-03928-629-4 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-06-09 16:38:57
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The year 2019 has been prolific in terms of new evidence regarding the effects of coffee and caffeine consumption on diverse aspects of human functioning. This book collects 20 high-quality manuscripts published in Nutrients that include original investigation or systematic review studies of the effects of caffeine intake on human performance and health. The diversity of the articles published in this Special Issue highlights the extent of the effects of coffee and caffeine on human functioning, while underpinning the positive nature of most of these effects. This book will help with understanding why the natural sources of caffeine are so widely present in the nutrition behaviors of modern society.

Keywords

pharmacokinetics --- energy drink --- exercise --- elite athlete --- performance --- football --- RPE --- DOMS --- sport performance --- supplementation --- ergogenic aids --- consumer --- behavior --- perception --- coffee --- health --- consumption motives --- coffee/caffeine --- systematic review and meta-analysis --- prospective studies --- epidemiology --- cancer prevention --- colorectal cancer --- individual responses --- responders --- exercise performance --- ergogenic aids --- caffeine --- coffee --- tea --- energy drinks --- pregnancy --- newborn --- caffeine --- ergogenic aid --- resistance training --- isokinetic testing --- adrenal gland --- caffeine --- corticosterone --- puberty --- rat --- sex-difference --- caffeine --- energy drinks --- fatigue --- mood state --- exercise --- supplement --- resistance exercise --- speed --- repetition --- n/a --- metabolome --- skeletal muscle --- exercise --- muscle contraction --- ergogenic effect --- bench press --- upper limb --- resistance exercise --- ergogenic substances --- time under tension --- 1RM test --- caffeine --- metabolites --- phenotyping --- CYP450 --- NAT --- xanthine oxidase --- actigraphy --- athletic --- coffee --- ergogenic aid --- supplement --- anaerobic --- caffeine --- CMJ --- ergogenic aids --- exercise --- nutrition --- sport supplement --- Wingate --- electromyography --- efficiency --- sport --- exercise --- expectancy --- belief --- perceptions --- placebo effect --- recovery --- strength --- power --- sprint performance --- menstrual cycle --- fatigue --- placebo --- ergogenic --- EEG–EMG coherence --- n/a --- women --- resistance exercise --- exercise training --- velocity --- ergogenic aid --- muscle function --- n/a

The Impact of Caffeine and Coffee on Human Health

Authors: ---
ISBN: 9783039218349 9783039218356 Year: Pages: 322 DOI: 10.3390/books978-3-03921-835-6 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-01-07 09:21:22
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The purpose of this Special Issue is to provide a thorough and up-to-date presentation of research investigating the impact of coffee and/or caffeine intake on various health outcomes. Areas of interest include, but are not limited to, the following topics: Human clinical trials of coffee or caffeine use in relation to disease or intermediate phenotypes. Epidemiological studies of habitual coffee or caffeine intake in relation to human health, among the general public, as well as, among special populations (i.e., children, pregnant women, diabetics, cancer patients, hypertensives, etc.). Mechanisms of action of nutrients and other bioactive components of coffee/caffeine. Studies integrating genetic or physiological markers of coffee/caffeine intake to investigations of coffee and health.

Keywords

accidental death --- caffeine --- caffeine intoxication --- intoxication --- Suicide --- HIV-HCV co-infection --- liver fibrosis --- coffee --- alcohol consumption --- coffee --- tea --- European Prospective Investigation into Cancer and Nutrition --- 24-h dietary recall --- whole-blood --- mRNA --- transcriptomics --- gene expression --- coffee --- the Norwegian Women and Cancer Cohort (NOWAC) --- caffeine --- myocardial perfusion --- coronary artery disease --- adenosine --- regadenoson --- dipyridamole --- caffeine intake --- assisted reproduction techniques --- risk factors --- implantation --- clinical pregnancy --- live birth --- epidemiology --- bias --- causation --- coffee --- pregnancy --- coffee --- depression --- cohort study --- Mendelian Randomization --- coffee --- caffeine --- behavior --- causality --- genetic epidemiology --- epidemiological methods --- cardiovascular disease --- coffee consumption --- gene-diet interaction --- longevity --- NADH dehydrogenase --- polymorphism --- serum chloride levels --- CYP1A2 --- ADORA2A --- time trial performance --- caffeine metabolism --- pharmacological ergogenic aid --- polymorphism --- anxiety --- ergogenic --- adenosine receptor --- cytochrome P450 --- caffeine --- pharmacogenomics --- coffee --- caffeine --- chlorogenic acids --- phenolic --- cognition --- cognitive --- mood --- age --- sex --- caffeine --- wine --- chocolate --- aging --- cognition --- adult --- coffee --- hearing --- protection --- tinnitus --- Caffeine --- placebo --- sport --- exercise --- health --- expectancy --- cognitions --- caffeine --- coffee --- systematic review --- pregnancy --- safety --- individual responses --- ergogenic aid --- supplement --- did not respond --- responders --- n/a --- caffeine --- coffee --- tea --- soda --- energy drinks --- mate --- guidelines --- country --- consumption --- population --- public policy --- coffee --- caffeine --- lipids --- biomarkers --- trial --- lysophosphatidylcholine --- lipidomics --- n/a

Human Milk and Lactation

Author:
ISBN: 9783039289233 / 9783039289240 Year: Pages: 368 DOI: 10.3390/books978-3-03928-924-0 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Nutrition and Food Sciences
Added to DOAB on : 2020-06-09 16:38:57
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Human milk is uniquely tailored to meet infants’ specific nutritional requirements. However, it is more than just “milk”. This dynamic and bioactive fluid allows mother–infant signalling over lactation, guiding the infant in the developmental and physiological processes. It exerts protection and life-long biological effects, playing a crucial role in promoting healthy growth and optimal cognitive development. The latest scientific advances have provided insight into different components of human milk and their dynamic changes over time. However, the complexity of human milk composition and the synergistic mechanisms responsible for its beneficial health effects have not yet been unravelled. Filling this knowledge gap will shed light on the biology of the developing infant and will contribute to the optimization of infant feeding, particularly that of the most vulnerable infants. Greater understanding of human milk will also help in elucidating the best strategies for its storage and handling. The increasing knowledge on human milk’s bioactive compounds together with the rapidly-advancing technological achievements will greatly enhance their use as prophylactic or therapeutic agents. The current Special Issue aims to welcome original works and literature reviews further exploring the complexity of human milk composition, the mechanisms underlying the beneficial effects associated with breastfeeding, and the factors and determinants involved in lactation, including its promotion and support.

Keywords

human milk --- preterm --- term --- infants --- lipids --- fatty acids --- human milk fortification --- docosahexaenoic acid (DHA) --- mothers’ own milk --- donor human milk --- arachidonic acid (ARA) --- eicosapentaenoic acid (EPA) --- bioactive factors --- carotenoids --- dietary intake --- high-performance liquid chromatography (HPLC) --- human milk --- lactation --- maternal diet --- prospective study --- Human Milk --- Preterm infant --- Phospholipids --- Lipidomics --- Milk Fat Globule Membrane --- breastfeeding --- late preterm --- protective factors --- promotion of breastfeeding --- breastfeeding support --- mammary gland --- immune-active proteins --- proteases --- protease inhibitors --- digestive tract --- antenatal --- expressing --- pregnancy --- video instruction --- colostrum --- breastfeeding --- online --- clinical trial --- lactation --- infants --- breastfeeding --- lactating women --- human milk benefits --- colostrum --- milk therapy --- bioactive factors --- 2?-fucosyllactose (2?FL) --- 3?-sialyllactose (3?SL) --- disialyllacto-N-tetraose (DSLNT) --- human milk oligosaccharides (HMO) --- milk group --- secretor --- Lewis --- lactation --- preterm --- adipokines --- antioxidants --- breastfeeding --- cytokines --- growth factors --- human milk --- preterm --- term --- neonate --- infant --- macronutrients --- protein --- fat --- lactose --- nutrition --- passive immunization --- maternal immunoglobulins --- lactation --- prematurity --- flu vaccine --- human milk --- human milk --- omega-3 fatty acids --- docosahexaenoic acid --- eicosapentaenoic acid --- ?-linolenic acid --- dietary intake --- food frequency questionnaire --- vitamin D deficiency --- supplementation --- breastfeeding --- mothers --- infants --- human milk --- targeted metabolomics --- amino acids --- lipid metabolites --- LC-MS --- flow injection analysis --- human milk --- protein --- glycoprotein --- endogenous peptide --- breastfeeding --- hormones --- adipokines --- breast milk --- growth --- body composition --- term infant --- human milk --- term --- preterm --- calcium --- phosphorus --- magnesium --- zinc --- iron --- copper --- iodine --- selenium --- potassium --- sodium --- n-9 fatty acid --- nervonic acid --- human milk fat --- infant formula --- lactational stage --- donor human milk --- high pressure processing --- carotenoids --- antioxidant capacity --- lipids --- bile salt stimulated lipase --- preterm --- retinol --- ?-tocopherol --- inadequate intake --- nutritional status --- breast milk --- undernourishment --- dietary assessment --- multiple source method --- human milk --- celiac disease --- hormones --- fatty acids --- duration of lactation --- country --- carbohydrate --- fat --- breastfeeding difficulties --- early breastfeeding cessation --- term infants --- breastfeeding support --- human milk --- donor milk --- choline --- phosphocholine --- storage --- pasteurization --- milk banking --- pumping --- breastfeeding --- lactation --- n/a

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