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Quality and Production of Forage

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ISBN: 9783039216741 9783039216758 Year: Pages: 148 DOI: 10.3390/books978-3-03921-675-8 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Agriculture (General)
Added to DOAB on : 2019-12-09 11:49:16
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The book ""Quality and Production of Forage"" is intended to keep readers updatedon the developments occurring in this field. As it is apparent that livestockanimals are important throughout the world because of the meat, milk and eggthey produce, knowledge about the forages available to animals must also beconsidered for increased production, quality and efficiency. This book providesinformation that readers will find considerably invaluable about forage feeds, suchas grass, legumes, and straw. The book is composed of ten papers, focusing on awide range of research activities and topics that feature the following concepts offorage: the effect of conservation method on forage protein value; Microbial thecomposition and mycotoxin content in forage; genetic diversity of forages; timelysowing to maximize yield for both grain and biomass; ensiling treatments onforage quality; the qualitative characteristics of different accessions of new foragespecies; forage policy influencing feed costs; feeding forage on animal health;high-protein tropical forages as alternative sources for poultry; impact of foragesin poultry diet and significance of forages in sustainable poultry productionsystems. This book will be an invaluable reference for students and professionalsin agricultural science and grassland and animal husbandry researches.

Fertilizer Application on Crop Yield

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ISBN: 9783038976547 Year: Pages: 252 DOI: 10.3390/books978-3-03897-655-4 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Agriculture (General) --- Biology --- Science (General)
Added to DOAB on : 2019-04-05 10:34:31
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This book is a printed edition of the Special Issue Fertilizer Application on Crop Yield that was published in Agronomy

Keywords

soil organic matter --- soil biota --- soil acidity --- soil erosion --- fertilizer management --- site-specific nutrient management --- balanced use of fertilizers --- integrated nutrient management --- agronomic response --- calcium --- Copper --- NPK amendments --- Value Cost Ratio --- Zinc --- nitrogen use efficiency (NUE) --- nitrate assimilation --- nitrate reductase activity --- maize --- nitrate --- ammonia --- NADH --- NADH-dehydrogenase --- Complex I --- site-specific K management --- soil K supply --- maize yield response to K --- maize crop manager --- nutrient expert for maize --- durum wheat --- mineral N --- organic N --- S fertilization --- grain quality --- grain yield --- phosphorous --- potassium --- corn–soybean rotation --- management --- production system --- organic farming --- conventional farming --- organic nutrients --- chemical fertilizers --- global food demand --- agroforestry system --- evergreen agriculture --- biofertilizer --- Bacillus pumilus --- growth promotion --- N fertilizer --- rice --- yield --- green manure --- nitrogen uptake --- Orychophragmus violaceus L. --- soil nitrogen pools --- grain yield --- Zea mays L. --- hybrid rice --- K use efficiency --- potassium --- saline tract --- soil N supply --- soil N mineralization --- N fertilization --- potentially mineralizable N --- humid Mediterranean climate --- conservation agriculture --- NUE --- nitrogen recovery efficiency --- nitrogen physiological recovery --- wheat yields --- Agrotain® urea --- rice-wheat system --- organic farming --- forage legume --- long-term productivity --- soil health --- economics --- integrated nutrient management --- rice --- wheat --- yield --- net returns --- soil health --- sustainability

Remote Sensing Applications for Agriculture and Crop Modelling

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ISBN: 9783039282265 9783039282272 Year: Pages: 308 DOI: 10.3390/books978-3-03928-227-2 Language: English
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Geography
Added to DOAB on : 2020-04-07 23:07:08
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Crop models and remote sensing techniques have been combined and applied in agriculture and crop estimation on local and regional scales, or worldwide, based on the simultaneous development of crop models and remote sensing. The literature shows that many new remote sensing sensors and valuable methods have been developed for the retrieval of canopy state variables and soil properties from remote sensing data for assimilating the retrieved variables into crop models. At the same time, remote sensing has been used in a staggering number of applications for agriculture. This book sets the context for remote sensing and modelling for agricultural systems as a mean to minimize the environmental impact, while increasing production and productivity. The eighteen papers published in this Special Issue, although not representative of all the work carried out in the field of Remote Sensing for agriculture and crop modeling,

Keywords

crop residue management --- remote sensing --- satellite images --- hyperspectral sensor --- vegetation index --- yield monitoring --- remote sensing --- proximal sensing --- crop modeling --- soil --- plant --- management zone --- spatial variability --- temporal variability --- precision agriculture --- Á Trous algorithm --- conservation agriculture --- crop inventory --- remote sensing --- spectral-weight variations in fused images --- soil stoichiometry --- land use change --- soil organic carbon --- nitrogen --- Tarim Basin --- SPAD --- leaf nitrogen concentration --- nitrogen nutrition index --- grain yield --- dynamic model --- wheat --- disease --- yield --- septoria tritici blotch --- leaf area index --- crop modelling --- decision support system for agrotechnology transfer (DSSAT) --- Cropsim-CERES Wheat --- sorghum biomass --- prediction modeling --- machine learning --- fAPAR --- Sentinel-2 satellite imagery --- big data technology --- remote sensing --- UAV --- vegetation indices --- relative frequencies --- yield --- precision agriculture --- cultivars --- crop growth model --- data assimilation --- Leaf Area Index --- Sentinel-2 --- EPIC model --- yield estimation --- NDVI --- remote sensing --- GIS --- precision farming --- variable rate technology --- yield mapping --- protein content --- wheat --- canopy temperature depression --- NDVI --- RGB images --- grain yield --- ?13C --- UAV chemical application --- droplet drift --- flat-fan atomizer --- simulation analysis --- control variables --- agricultural land-cover --- multi-spectral --- generalized model --- machine learning --- crop type mapping --- Integrated Administration and Control System --- remote sensing --- hydroponic --- vegetable monitoring --- crop production --- spectral simulation --- hyperspectral data --- n/a --- fractional cover --- irrigation --- satellite --- crop simulation model --- AquaCrop --- yield mapping --- remote sensing --- durum wheat --- precision agriculture --- large cardamom --- remote sensing --- species modelling --- habitat assessment --- climate change

Sustainable Cropping Systems

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ISBN: 9783039289073 / 9783039289080 Year: Pages: 326 DOI: 10.3390/books978-3-03928-908-0 Language: eng
Publisher: MDPI - Multidisciplinary Digital Publishing Institute
Subject: Science (General) --- Biology --- Agriculture (General)
Added to DOAB on : 2020-06-09 16:38:57
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Global crop production must substantially increase to meet the needs of a rapidly growing population. This is constrained by the availability of nutrients, water, and land. There is also an urgent need to reduce the negative environmental impacts of crop production. Collectively, these issues represent one of the greatest challenges of the twenty-first century. Sustainable cropping systems based on ecological principles are the core of integrated approaches to solve this critical challenge. This special issue provides an international basis for revealing the underlying mechanisms of sustainable cropping systems to drive agronomic innovations. It includes review and original research articles that report novel scientific findings on improvement in cropping systems related to crop yields and their resistance to biotic and abiotic stressors, resource use efficiency, environmental impact, sustainability, and ecosystem services.

Keywords

organic cropping system --- maize --- soybean --- wheat --- partial returns --- Zea mais L. --- Triticum aestivum L. --- Helianthus annuus L. --- organic fertilization --- mineral N fertilization --- protein crops --- systematic review --- Europe --- multiple correspondence analysis (MCA) --- potato (Solanum tuberosum) --- shade --- light --- yield --- growth --- quality --- cover crops --- agrobiodiversity --- conventionalization --- system approach --- harvesting strategies --- forage yield and quality --- forage sorghum --- pearl millet --- Texas High Plains --- kura clover --- living mulch --- cover crop --- perennial --- conservation --- nitrogen --- forage --- economics --- farmer’s perception --- maize --- push-pull technology --- stemborer --- no-tillage --- conservation agriculture --- durum wheat --- gluten fractions --- SDS-PAGE analysis --- leguminous cover crop --- vetch --- double cropping --- grain yield --- N uptake --- N use efficiency --- rice --- hierarchical patch dynamics --- cropping system design --- up-scaling --- vineyard system --- complexity --- organization --- cropping systems --- water --- nitrogen --- WHCNS --- scenario analyses --- maize production --- nitrogen use efficiency --- nitrogen nutrition --- Acidic soil --- crop rotation --- enzyme activities --- green manure --- sustainable yield index --- nutrient balance --- crop residue incorporation --- straw decomposition --- residue C and N release --- SOC and STN stocks --- cover crop --- manure --- nitrate --- nitrogen --- cereal rye --- maize --- no-tillage --- cover crop --- irrigation --- weed suppression --- gross margin --- faba bean --- forage pea --- fall grazing --- cover crop --- catch crop --- nutrient cycling --- cropping systems --- sustainable crop production --- agroecology --- nutrient use efficiency --- water use efficiency --- environmental quality

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english (3)

eng (1)


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2020 (2)

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