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Life depends on the ability of living organisms to effectively harness the chemical potential of their environment, namely the sun, for energy, and a certain number of molecules which exist on the Earth’s surface, such as water, oxygen, carbon dioxide, nitrogen, etc. These molecules need to be activated if benefit is to be derived from them, which requires profound electronic modifications that only metal ions can provide. Truly extraordinary metalloenzymes with highly subtle mechanisms are r...
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Since Antiquity, humans have used processes to transform the materials of their environment to suit their needs. Solid-state chemistry, initially a series of recipes, became a real science of matter and its transformations following nineteenth-century scientific discoveries. It is now used to develop efficient and eco-compatible materials to transport or store energy. Solid-state chemistry thus plays a crucial role in finding the answers that science will have to bring to humanity’s new conce...
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This volume, occasioned by the centenary of the Fritz Haber Institute, formerly the Institute for Physical Chemistry and Electrochemistry, covers the institute's scientific and institutional history from its founding until the present. The institute was among the earliest established by the Kaiser Wilhelm Society, and its inauguration was one of the first steps in the development of Berlin-Dahlem into a center for scientific research. Its establishment was made possible by an endowment from Leopold Koppel, granted on the condition that Fritz Haber, well-known for his discovery of a method to synthesize ammonia from its elements, be made its director. The history of the institute has largely paralleled that of 20th-century Germany. It undertook controversial weapons research during World War I, followed by a Golden Era during the 1920s, in spite of financial hardships. Under the National Socialists it experienced a purge of its scientific staff and a diversion of its research into the service of the new regime, accompanied by a breakdown in its international relations. In the immediate aftermath of World War II it suffered crippling material losses, from which it recovered slowly in the post-war era. In 1953, shortly after taking the name of its founding director, the institute joined the fledgling Max Planck Society. During the 1950s and 60s, the institute supported diverse researches into the structure ofmatter and electron microscopy in a territorially insular and politically precarious West-Berlin. In subsequent decades, as both Berlin and the Max Planck Society underwent significant changes, the institute reorganized around a board of coequal scientific directors and a renewed focus on the investigation of elementary processes on surfaces
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The chemical sensor plays an essential role in the fields of environmental conservation and monitoring, disaster and disease prevention, and industrial analysis. A typical chemical sensor is a device that transforms chemical information in a selective and reversible way, ranging from the concentration of a specific sample component to total composition analysis, into an analytically useful signal. Much research work has been performed to achieve a chemical sensor with such excellent qualities as quick response, low cost, small size, superior sensitivity, good reversibility and selectivity, and excellent detection limit. This book introduces the latest advances on chemical sensors. It consists of 15 chapters composed by the researchers active in the field of chemical sensors, and is divided into 5 sections according to the classification following the principles of signal transducer. This collection of up-to-date information and the latest research progress on chemical sensor will provide valuable references and learning materials for all those working in the field of chemical sensors.
Physical Sciences, Engineering and Technology --- Chemistry --- Analytical Chemistry --- Applied Chemistry
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Progress in agricultural, biomedical and industrial applications' is a compilation of recent advances and developments in gas chromatography and its applications. The chapters cover various aspects of applications ranging from basic biological, biomedical applications to industrial applications. Book chapters analyze new developments in chromatographic columns, microextraction techniques, derivatisation techniques and pyrolysis techniques. The book also includes several aspects of basic chromatography techniques and is suitable for both young and advanced chromatographers. It includes some new developments in chromatography such as multidimensional chromatography, inverse chromatography and some discussions on two-dimensional chromatography. The topics covered include analysis of volatiles, toxicants, indoor air, petroleum hydrocarbons, organometallic compounds and natural products. The chapters were written by experts from various fields and clearly assisted by simple diagrams and tables. This book is highly recommended for chemists as well as non-chemists working in gas chromatography.
Physical Sciences, Engineering and Technology --- Chemistry --- Analytical Chemistry --- Instrumental Chemistry
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In the book ""Chemometrics in practical applications"", various practical applications of chemometric methods in chemistry, biochemistry and chemical technology are presented, and selected chemometric methods are described in tutorial style. The book contains 14 independent chapters and is devoted to filling the gap between textbooks on multivariate data analysis and research journals on chemometrics and chemoinformatics.
Physical Sciences, Engineering and Technology --- Chemistry --- Analytical Chemistry --- Bioorganic Chemistry
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Nitroxide (aminoxyl) radicals became the start point for one of the most interesting and rapidly developing areas of modern chemical physics with valuable applications to biophysics, molecular biology, polymer sciences and medicine. This book, consisting of 15 chapters gathered in 3 sections, written by authors actively involved in the area of spin label/probe technique. The authors describe in detail some novel trends and analyze new approaches of practical applications of nitroxide radicals. The book, recommended by the Governing Council of N. Semenov International Center of Chemical Physics, Moscow, will be of help to many scientists: chemists, physical chemists, biophysicists, biologists, physicians and other experts in a variety of disciplines, in which spin labels and probes are used, as well as to students and PhD students. It may be also suitable for teaching, and may help to promote the progress in natural sciences.
Physical Sciences, Engineering and Technology --- Chemistry --- Organic Chemistry --- Bioorganic Chemistry
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This book, outlining the concepts of glycobiology, is a suite of reviews and articles written by a team of acknowledged researchers and covers some of the key topics in the field. Covering a wide range of theoretical and practical issues in the field of glycobiology, the Glycosylation book will be of an immediate value for students, academics and researchers involved in drug glycoengineering and biomedical research.
Physical Sciences, Engineering and Technology --- Chemistry --- Organic Chemistry --- Bioorganic Chemistry
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Hydrogen economy represents the future of human civilization. Limited resources of our planet are compelling us to turn to renewable clean energy resources and hydrogen figures prominently as the energy carrier of a future sustainable energy system. There are significant challenges to be overcome in order to make hydrogen viable, in production, storage and power generation, while safety of operation is an ever-present factor that determines success or failure of a proposed solution. Recent developments in all of these aspects are reviewed in this book, along with some latest research in the field of hydrogen energy and use.
Physical Sciences, Engineering and Technology --- Chemistry --- Physical Chemistry --- Green Chemistry
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The complex world of polysaccharides is a compilation of the characteristics of a variety of polysaccharides from plants, animals and microorganisms. The diversity of these polysaccharides arises from the structural variations and the monosaccharide content which is under genetic control. The chemical and physical properties have made them useful in many pharmaceutical, food and industrial applications. These properties of the polysaccharides determine their biological activity and their function in various applications. The role played by polysaccharides in preservation and protection of food, as carriers of nutrients and drugs, their ability to interact with molecules both for efficient delivery as well as improving textures of food colloids and their use as therapeutics are some of the functions discussed.
Physical Sciences, Engineering and Technology --- Chemistry --- Organic Chemistry --- Bioorganic Chemistry
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